Shrimp Alfredo Pasta

Serviced with side salad and garlic bread sticks

Chicken Alfredo Pasta

Chicken Alfredo Pasta is a creamy and indulgent dish that combines tender pieces of chicken with fettuccine pasta, all enveloped in a rich and velvety Alfredo sauce. The dish originates from Italian cuisine but has become a beloved staple in Italian-American cooking.

Fettuccine Alfredo Pasta

Spaghetti with Tomato Sauce

Spaghetti with Tomato Sauce is a classic and beloved Italian dish that features long, thin strands of spaghetti pasta served with a flavorful tomato-based sauce. The sauce is typically made by simmering ripe tomatoes, garlic, onions, and a blend of herbs such as basil and oregano, creating a rich, tangy, and aromatic sauce.

Baked Spaghetti with Tomato Sauce

Meat Lasagna

Baked Spaghetti with Meatballs

Stuffed Shells

Stuffed shells are a classic Italian-American dish featuring large pasta shells that are typically filled with a savory mixture of ingredients. The shells are usually made from durum wheat semolina, which gives them a sturdy texture ideal for holding fillings. The filling includes a blend of ricotta cheese, mozzarella, Parmesan cheese, and various herbs such as basil and parsley.

Chicken Parmigiana Pasta

Baked Spaghetti with Meat Sauce